单词 | fondue |
释义 | fon·dueBrE /ˈfɒndjuː/ NAmE /fɑːnˈduː/ noun [C , U ]a Swiss dish of melted cheese and wine into which pieces of bread are dipped 奶酪火锅(瑞士特色菜,蘸面包片吃)a dish of hot oil into which small pieces of meat , vegetables , etc . are dipped 热油火锅(在热油中涮肉片、蔬菜等) |
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