单词 | terrine |
释义 | ter·rineBrE /teˈriːn/ NAmE /teˈriːn/ noun [U , C ]a soft mixture of finely chopped meat , fish , etc . pressed into a container and served cold , especially in slices as the first course of a meal (罐装)肉糜,鱼酱 |
随便看 |
|
英汉词典包含238766条英汉词条,基本涵盖了全部常用单词的翻译及用法,是英语学习的有利工具。