释义 |
tan·dooriBrE /tænˈdʊəri/ NAmE /tænˈdʊri/ noun [U ] (often used as an adjective 常用作形容词) a method of cooking meat on a long straight piece of metal (called a spit ) in a clayoven called a tandoor , originally used in S Asia 唐杜里烹饪法(源自南亚,将肉插在金属棒上放入泥灶中烘烤)◆ tandoori chicken 唐杜里鸡◆ a tandoori restaurant 唐杜里餐馆 |