单词 | spring roll |
释义 | spring rollBrE /ˌsprɪŋ ˈrəʊl/ NAmE /ˌsprɪŋ ˈroʊl/ (especiallyBrE ) noun a type of Chinese food consisting of a tube of thin pastry, filled with vegetables and /or meat and fried until it is crisp 春卷 ➡ see also egg roll |
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